How about a Sundae Ice cream on a Sunday Afternoon.... With home made Choco cake Icecream with Cashew nut and Strawberry Ice cream....
Sundae Ice cream
Basic Vanilla Icecream
1 cup Whipping cream
1/2 cup Fresh cream
1/2 cup Condensed Milk
1/2 tsp Vanilla essence
Take a mixing bowl. Take whipping cream. Beat the cream. Add vanilla essence and cream. Beat it till soft peakes come. Mix the condensed milk in the cream and fold it gently. Pour the cream in a air-tight container. Cover the cream with wax paper and then put in the lid. Freeze it overnight.
**For Choco cake Icecream with nuts
1/4 cup Chocolate cake crumbs
1 tbsp Broken Cashewnuts
Follow the basic Vanilla recipe. Before folding the cream, along with condensed milk, add the cake crumbs with nut. Then follow the same process till the end.
** For Strawberry Icecream
2 tbsp Strawberry crush
1 tsp Strawberry essence
Few drops of pink colour
Follow the basic Vanilla ice-cream recipe. While folding the condensed milk, add the above ingredients and then fold it. Follow the same process till end.
P.S. Chop the strawberry from the crush in to small pieces and then add in the cream.
** For Sundae
2 Scoops of Choco cake Ice cream
2 Scoops of Strawberry Ice cream
1 Banana slit length wise
1 tbsp Broken Cashew nut
1 Cherry cut in to half
1 Waffer Biscuit
Decorate the Sundae platter as you please and Enjoy!!