Komro Pata Diye Ilish Macher Bhorta   Ilish Macher Bhorta is one of the favourite in our house… from the time my husband visited Banglades...

There were 5 tail pieces of Hilsa fish left in the freezer. Usually as the tail part of the fish is thorny many people avoid eating the tail...

Home Style Kacchi Biriyani.... Walking down my memory lane, my few visits to Singapore last few years, has always taken me to one p...

I am totally in love with this chom chom from Bangladesh. I had it when my husband had been to Bangladesh and had got this sweet dish ...

Prawn head and  Colocasia leaves Paste....  I love traditional dishes. Many of the authentic dishes or traditional home reci...

This is a very traditional and popular curd base drink from Bangladesh served in parties, weddings or on special occasions . I had thi...

Shami kebabs are popularly eaten as snack or appetizer throughout India, Bangladesh and Pakistan. It is made from beef, chicken or lam...

Chushi Pitha is traditionally made during Paush Sankranti. This is a Bangladeshi sweet dish. There many types of Pitha made during thi...

This dish is a popular dish of Bangladesh. It is a richer variation of Khichudi cooked with Mutton.  Khichudi or Khichadi know all...

Dopiaza means 2 onions. It is a  South-Asian Curry dish. This dish was accidentally innovated in the kitchen of Mugal Emperor Akbar. This di...

Peel of Pointed Gourd made into paste...   "Bata" means paste. It is a kind of a coarsely ground chutney. It is a dish from Bangla...

This is a Bangladeshi Style Chicken Bhuna, which means Chicken stirred and cooked in Masala Curry. It is a semi dry dish...

Chingri Macher Bhorta  Prawn Bharta  This is  a very popular Bangladeshi dish. It is spicy mashed prawns dish flavoured with garli...