Su's Kitchen by Sumitra

Su's Kitchen by Sumitra is all about cooking, experimenting with recipes, recreating it with ingredients available in my kitchen.

Friday, 14 August 2015

Tiranga Kalakand

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Tiranga Kalakand Ingredients 300 grams Paneer 6 tbsp Sugar 4 tbsp Condensed Milk 1/2 Cup Milk Pinch of Salt Few drops of Orange essen...

Baked Stuffed Aloo Patties

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Baked Stuffed Aloo Patties For the Potato covering Ingredients 2 large Potatoes, boiled and mashed 6 Bread Slices soaked in water and sq...
Thursday, 13 August 2015

Vegan Beetroot Whole Wheat Cupcakes

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Vegan Beetroot Whole Wheat Cupcakes Ingredients 2 1/2 cup Whole Wheat flour 1 tbsp Cocoa powder 1cup Powder Sugar 1/2 cup Oilve Oil 1 ...
Wednesday, 12 August 2015

Tangra Macher Tel Jhol (Cat fish cooked in Gravy)

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Tangra Mach is one of my favourite fish. In rainy season this fish comes loaded with eggs which is my most favourite part. As a child when...
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Tuesday, 11 August 2015

Popiah/Spring Roll Wrappers/Skin

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Popiah/Spring Roll Wrappers/Skin Ingredients 500 grams All-Purpose Flour 1 tsp Sea Salt 450 ml Water Method Dissolve the salt with wat...
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Su’s Kitchen by Sumitra
I am an ex teacher, but now a passionate foodie, food blogger and a home chef. As I love to experiment with recipes, recreate, cook and eat, so do I love to preserve my traditional recipes which eventually we are losing. I love to share simple recipes that I cook in my kitchen with simple ingredients and in an easy way for my family and friends. Thank you so much.
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