Su's Kitchen by Sumitra

Su's Kitchen by Sumitra

Su's Kitchen by Sumitra is all about cooking, experimenting with recipes, recreating it with ingredients available in my kitchen.

Sunday, 30 October 2016

Baked Sautéed Achari Vegetables.....

This dish can be served as a side dish or a meal by itself. This dish is an Indo -Wester fusion dish. I have used Indian spices in the bake...

Friday, 28 October 2016

Paan Chocolate Cake Truffles..

If you are a paan lover, and want to enjoy dessert with an Indian touch, then this is an ideal Diwali sweets for you after a sumptuous meal....

Monday, 24 October 2016

Paan Bahar Sandesh....

I have betel plant growing wild in my balcony. I love the flavor of the betel leaves with gulkand and sweet fennel mukhwas. ...

Sunday, 23 October 2016

Mexican Crispy Tortilla Bowl.....

This recipe is excellent for any dinner party and can be served as a starter. The tortilla bowl is made out of whole wheat flour. The bowl i...

Thursday, 20 October 2016

Maccher Dopiaza / Fish Dopiaza....

Dopiaza means 2 onions. It is a South-Asian Curry dish. This dish was accidentally innovated in the kitchen of Mugal Emperor Akbar. This di...

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About Me

Su’s Kitchen by Sumitra: I am an ex teacher, but now a passionate foodie, food blogger and a home chef. As I love to experiment with recipes, recreate, cook and eat, so do I love to preserve my traditional recipes which eventually we are losing. I love to share simple recipes that I cook in my kitchen with simple ingredients and in an easy way for my family and friends. Thank you so much.

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