Su's Kitchen by Sumitra

Su's Kitchen by Sumitra is all about cooking, experimenting with recipes, recreating it with ingredients available in my kitchen.

Friday, 12 January 2024

Duck kosha / Hasher Mangsho kosha

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Winters are the best time to make duck meat.. though the meat is not commonly eaten now a days as the meat is expensive. Earlier days I reme...

Kulfa / Purslane Bhaji

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 Kulfa/ Luni Bhaji/ Nunia Saag / Purslane grows wild in India and it’s generally mistaken as weed…unlike spinach, fenugreek, mustard greens ...
Thursday, 14 December 2023

Apple - Beetroot Jam

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Hola - It’s the happiest season of the year… as Christmas is just around the corner and the true magic of Christmas is  Love, Joy, Togethern...
Monday, 11 December 2023

Panch meshali Sabji r Chechki

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  Now this time of the season the market is flooded with winter vegetables - it’s fresh,  vibrant and adds special flavour to the dish … and...
Thursday, 23 November 2023

Oats - Barnyard Millet and Semolina Vermicelli Idlis with Carrot

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Oats, Barnyard millet and Semolina Vermicelli with Carrots…  Quick breakfast or snack,  easy to make and healthy too. Serve them with sambar...
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Su’s Kitchen by Sumitra
I am an ex teacher, but now a passionate foodie, food blogger and a home chef. As I love to experiment with recipes, recreate, cook and eat, so do I love to preserve my traditional recipes which eventually we are losing. I love to share simple recipes that I cook in my kitchen with simple ingredients and in an easy way for my family and friends. Thank you so much.
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