Tuesday, 4 August 2015

Sandwich Uttapa and Masala idlis....

Sandwich Uttapa and Masala idlis....
For Sandwich Uttapa
Dosa atta
1 onion chopped
1 tomato chopped
2 green chilies chopped
1 tbsp of coriander leaves chopped
Salt to taste
1 tbsp desiccated coconut
Mix all the above ingredients in the dosa atta, except for the ghee. Take the sandwich toaster and brush with ghee. Add the batter and close the lid... Cook the Uttapa till done.

Masala Idlis
2 cup Idli cut into small cubes
1 tbsp Oil
1/4 tsp Mustard seeds
1/4 tsp Chana Dal
1/4 tsp Urid dal
1 green chilli chopped
Few Curry leaves
2 tbsp  Mullapodi Chutney powder
1 tbsp Coconut chutney
1/2 tsp lime juice
1 tsp Desiccated Coconut
1 tbsp chopped Coriander leaves
Take a pan. Add oil. Add mustard seeds, chana dal, Urid dal, curry leaves, chopped green chilli and sauté it for few minutes. Add Chopped Idli to the pan and sauté it for few minutes more.  Take a small bowl. Mix the coconut chutney , Mullapodi powder, lime juice and 3 tbsp water. Add the chutney mix to the idlis. Mix it well. Cook for few minutes till the water in the chutney dries up. Garnish it with desiccated coconut and chopped coriander leaves.

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