Wednesday, 8 July 2015

Honey ginger chocolate cookies

Honey ginger chocolate cookies

2 cups flour
4 tbsp honey
4 tbsp castor sugar
1 egg
45 grams butter
1/2 tsp grated ginger
1/2 slab melted chocolate

Preheat the oven at 170 degrees. Take a pan and melt the butter, honey and sugar. Stir the liquids till Luke warm. Add the egg and mix it well. Now add the grated ginger and flour. Mix it till it forms a soft dough. Knead the dough gently. Sprinkle flour on the platform and roll out the dough into 1/4 inch thickness. With the help of a heart shape cookie cutter cut out heart shape cookies. Put it on a baking tray and bake it for 10 minutes to 15 minutes at 170 degrees till light brown. Cool the cookies completely. Now take the melted chocolate and dip half the cookie in the melted chocolate and decorate it with cherries.

No comments:

Post a comment